A Taste of Asian Food Culture
By Sophie Sacks
- Release Date: 2014-06-12
- Genre: Regional & Ethnic
Description
This interactive book is about food culture in China, Japan, and Thailand. It explains the agriculture, etiquette, styles of cooking, and cuisine of each of these countries.
Reviews
WOW
5By Swimmer76This is an amazing and very accurate book. I love how interactive this book is. Wow Sophie Sacks is an amazing person. <3
