How to Make Cheese
By Nigel Holmes
- Release Date: 2012-10-17
- Genre: Cookbooks, Food & Wine
Description
A light-hearted but fact-filled diagrammatic tour through the production of cheddar cheese: from pasture, cows and milk, to the cheese-making process itself, with an aside about how the holes get into Swiss cheese, and a short video that explains why we love cheese (hint: it has much the same effect as opium).