Bobby Flay's Bold American Food
By Bobby Flay & Joan Schwartz
- Release Date: 2008-11-02
- Genre: Cookbooks, Food & Wine
Description
The American celebrity chef, Food Network Star and founder of the Mesa Grill, shares over 200 of his innovative, southwest-inspired recipes.
Trend-setting chef Bobby Flay has created a bold new style of cooking, inspired by southwestern flavors, which has turned his Bobby's Mesa Grill, into one of America's most talked-about restaurants. This book reveals the secrets of his style.
"[Flay's] powerful flavors and robust imagination infuse the regional corner he has chosen. —Publishers Weekly
